Wednesday, March 28, 2012
Sunday, March 25, 2012
Back in the good old days of Ricks College, Glen and I learn to make doughnuts at home using the cheap store bought canned biscuits and then cooking them like doughnuts. Our whole apartment there would cook up plates full and gorge ourselves at what we called; (Doughnut Bloats). This tradition has been passed on to our family. A dollar's worth of biscuits and some powder sugar icing goes a long way. Bon Appetit !